Activities, Direction: Complete The Baking Tools And Equipment Crossword Puzzle By, Filling In A Wor

ACTIVITIES

DIRECTION: Complete the baking tools and equipment crossword puzzle by
filling in a word that fits each clue.
3
4.
3.
5
6
7.
8
9
10
ACROSS:
1. Is used to remove bits of food inside of the bowl.
5. Is used in timing baked products, the rising of yeast and to check the doneness
of cakes.
6. A graduated cup with fractions (1, 4, 2/3, %2, 1/3, 1/4, 1/8) marked on each side.
A measuring glass made of transparent glass or plastic is more accurate for
measuring
9. Is used to strain or sift dry ingredients.
10. The workhorses of the bakery and pastry shop and are essential for producing
the bakery products.
DOWN:
2. Is used to measure ingredients in large quantities.
3. designed containers in different sizes and shapes (e.g. round, square, rectangular
or heart)
4. is used to beat or whip egg whites or cream.
7. is used to remove muffins and molded cookies from pans which is 5-6 inches and
also use for icing or frosting cakes; flexible blade is used for various purposes.
8. include a knife and chopping board that are used to cut glazed fruit, nut, or other
ingredients in baking.


PA-ANSWER PO PLEASEEE

Answer:

1. Sifter

2. mixing bowl

3. wire whisk

4. measuring cup

5. measuring spoon

6. utility bowl (para sa pag lalagyan ng ingredients individually)

7. baking pan

8. rubber scraper ( madalas namin gamtin sa baking class)

9. Wooden spoon ( madalas den namjn gamitin)

10.

Explanation:

Explanation:


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